When you’re busy elsewhere, use your smartphone to get dinner started by remotely preheating the oven. Or, when your hands are full, use your compatible voice-enabled device to adjust the cook time or temperature with a voice command.* (*Appliance must be set to remote enable. WiFi & App Required. Features subject to change. Details and privacy info at whirlpool.com/connect.)

Cook however you want with six cooking modes in one wall oven: Frozen Bake™ Technology, Keep Warm, Broil, Convect Broil, Bake and Convect Bake. For even more cycles, like Air Fry, connect your appliance to receive Automatic Feature Updates.* (*Appliance must be connected. WiFi & App Required. Features subject to change. Details and privacy info at whirlpool.com/connect.)

Air fry chicken nuggets, wings, fries and more to get crispy results right in your oven when your appliance is connected.* (*Appliance must be connected. WiFi & App Required. Features subject to change. Details and privacy info at whirlpool.com/connect.)

Cook meals with a fan in the back of the oven that distributes hot air more evenly than traditional baking, so you can bake on multiple racks at once.

Skip preheating and cook frozen favorites like pizza and lasagna in fewer steps with preprogrammed settings that automatically adjust cooking times for you.

Keep dishes from getting cold with this setting that delivers low heat to the oven.

When cooking thicker cuts of meat like bone-in chicken or steaks over an inch thick, use the Convect Broil setting to brown the top while still keeping the hot air circulating around the food in the oven to cook your food.Convect Bake uses the bake and broil heating elements and a fan to achieve more even heating when cooking on multiple racks.* (*Compared to a traditional thermal-bake cycle on the same model.)

Save time with faster preheating.* A rear fan combined with the use of all of the elements helps to heat the oven quickly. (*Single-rack baking with Rapid Preheat option versus two-rack without option.)

Assisted Cooking cycles calculate and set the ideal cooking time and temperature for common foods like casseroles, meat, fish, vegetables, pizza and some baked goods.