The True Convection baffle system allows hot air to flow evenly throughout the oven without flavor transfer, so you can plan different courses at the same time. Cooking with steam ovens helps food retain vitamins & minerals, eliminating the need to add unhealthy fats and oils.

Use the Multi-point Temperature Meat Probe to measure the temperature of your dish from three different points in real time for added precision and consistency. All you have to do is insert the probe while cooking.

Connect to your range for remote preheating and monitoring via the Home Connect app, smartwatch and other smart home devices and services, like Amazon Alexa, for hands-free voice control.

Heavy-duty, removable rotisserie, cooks up to 12-pound roasts and poultry evenly on all sides. Following your meal, simply place the rotisserie in the dishwasher.

Maxbroil is an exclusive option perfect or cooking thin, tender cuts of meat, poultry and fish. Featuring 4,800 Watts and 12-pass broil elements enabling you to broil large dishes evenly.

Air Fry Mode lets you create irresistibly crispy dishes while promoting a healthier lifestyle with reduced oil usage. Plus, enjoy the convenience of quick and efficient meal preparation. Air Fry is available once you connect your oven to Wi-Fi.

Full Access telescopic racks glide smoothly on ball bearings, allowing them to expand completely for safe, easy access. Additionally, robust construction safely supports the heaviest dishes while integrated easy-grip handles make them easy to use.